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Brownie Cakes

Catherine Olson
This recipe turns a brownie mix into a cake just by making a few simple alterations.
Prep Time 10 minutes
Cook Time 25 minutes
Course Dessert
Cuisine American
Servings 12 mini cakes

Ingredients
  

  • 1 box brownie mix
  • ½ cup sour cream
  • ¾ cup sunflower oil
  • 2 eggs
  • ¼ cup milk

Instructions
 

  • Whisk all ingredients together until smooth
  • Pour into greased cupcake tins, or mini bundt pans
  • Bake at Fahrenheit 350° for 20-25 minutes or until cake springs back to the touch
Keyword Brownie Cake Mix