Cooke Dough Waffles
Catherine Olson
This recipe cooks your favorite chocolate chip cookies inside a waffle!
Prep Time 30 minutes mins
Cook Time 5 minutes mins
Course Breakfast
Cuisine American
Chocolate Chip Cookie Dough
- 1 ¼ cup butter
- 1 cup brown sugar
- 1 cup white sugar
- 1 egg
- 1 teaspoon vanilla
- 2 ¼ cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 cup chocolate chips
Waffle Batter
- 2 cups flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 2 egg yolks
- 2 egg whites
- 2 cups milk
- ½ cup sunflower oil
- ⅛ cup oil for greasing waffle iron
Chocolate Chip Cookie Dough
Cream butter and sugars
Add egg and vanilla and beat until light and fluffy
Stir in the remaining ingredients until a dough forms
Roll spoonfuls of dough into a ball and squash to flatten
Set aside
Waffle Batter
Add flour, baking powder and salt to a bowl and whisk to combine
Add egg yolks and reserve egg whites in a clean mixing bowl
Stir egg yolks into the flour with milk and oil until well mixed
Beat egg whites until stiff peaks
Fold into batter just until combined
Let batter sit for 5 - 10 minutes
Finalè
Use a pastry brush to rub oil over the waffle griddle
When waffle iron is hot, pour a heaping ¼ cup of waffle batter onto the bottom griddle
Place a cookie dough disc in the center of the batter
Top cookie dough with another heaping ¼ cup of waffle batter
Close waffle iron lid tight
When the waffle iron indicates the waffle is finished baking remove from waffle iron and transfer to a plate
Keyword Cookie Dough Waffles