Lunch Lady Peanut Butter Bars
Peanut Butter Squares School Recipe from your Childhood Primary Days
Equipment
- Hand Mixer
Ingredients
Cookie Dough
- ¾ cup butter
- ¾ cup peanut butter
- ¾ cup brown sugar
- ¾ cup sugar
- 2 eggs
- 2 tsp vanilla extract
- 1 ½ cups flour
- 1 ½ cups rolled oats
- ½ tsp salt
- ¾ tsp baking soda
Frosting
- 2 cups powdered sugar
- ¼ cup butter
- ¾ cup peanut butter
- 1 ½ cups melted chocolate chips
- 1 tsp vanilla
- ⅓-½ cup milk
Instructions
Cookie Dough
- In a large mixing bowl cream butter and sugars together until light and fluffy
- Add eggs and vanilla and continue mixing until well combined
- Add dry ingredients and stir together until a dough forms
- Drop onto a well greased 15x10 sheet pan and spread evenly throughout
- Bake at 325° Fahrenheit for 15-20 minutes until lightly browned
- Remove from oven and let cool
Frosting
- Add all ingredients into a large mixing bowl and use a handheld mixer to combine
- Spread evenly over cooled cookies