Friday, April 26, 2024
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How to Make the Easiest No Chill Chocolate Chip Cookies Perfect Every Time

It's Sweet to Share!

Everyone needs a perfect chocolate chip cookie recipe. A no chill chocolate chip cookie recipe that you can create out of staples in your pantry in less than 10 minutes.

  • A recipe that uses all butter
  • A recipe that uses all brown sugar
  • Is heavy on the chocolate and the nuts
  • Is the perfect balance of sweet and salty
  • And, of course, doesn’t need to be chilled

This is that recipe.

Perfect No Chill Chocolate Chip Cookies

How to Make the Easiest No Chill Chocolate Chip Cookies Perfect Every Time

Perfect No Chill Chocolate Chip Cookies

Catherine Olson
Everyone needs a perfect no chill chocolate chip cookie recipe that you can create out of staples in your pantry in less than 10 minutes.
Prep Time 10 minutes
Cook Time 10 minutes
Course Dessert
Cuisine American
Servings 30 Cookies

Ingredients
  

  • 1 ¼ cups softened butter
  • 2 cups brown sugar
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 1 ½ teaspoons salt
  • 1 teaspoon baking soda
  • 2 ¼ cups flour
  • ¾ cup chopped walnuts optional
  • 1 ½ cups mixed chocolate chips or shavings

Instructions
 

  • Preheat oven to Fahrenheit 350°
  • Cream the butter and sugars together until light and fluffy
  • Add vanilla and eggs and whip until batter doubles in size
  • Add remaining ingredients and mix with hand mixer until you can start to see the flour become incorporated
  • Finish stirring the mixture by hand, until all the flour is all mixed in
  • Place dollops of dough on a greased or lined baking sheet
  • Depending on size of dough, cook for 9-12 minutes until cookies are lightly browned
  • Remove from cookie sheet and allow to cook on wire rack, or dry paper towel

Notes

I prefer using a mixture of milk and dark chocolate shavings in my cookies, but you can use any type or brand of chocolate that is your favorite. 
Keyword No Chill Chocolate Chip Cookies

Why Does this Recipe Use Only Brown Sugar?

This perfect no chill chocolate chip cookie recipe is all about deep rich flavors.

It’s almost savory.

It has a deep molasses flavor from the brown sugar, but doesn’t taste like Christmas. The chocolate and brown sugar, with the perfect amount of salt, are what make these cookies so perfect.

That’s A Lot of Salt

No it’s not. It’s perfect. Trust me.

The molasses in the brown sugar needs a higher ratio of salt to emphasize the flavor. Whereas white sugar compliments salt, brown sugar dampens the flavor.

Make These Perfect No Chill Chocolate Chip Cookies

If you make these no chill chocolate chip cookies tag @Fahrenheit350sweets on Instagram so I can see it! And I’d love it if you left a review and a comment below! 

More Cookie Recipes to Bake at Fahrenheit 350°!

IF YOU LOVE THIS RECIPE. TRY THESE OUT!

It's Sweet to Share!
  1. HOLY moly!!! those look divine! you are soo cute about writing a story before you do a GREAT WONDERFUL FABULOUS RECIPE! and i know it is, because it comes from you!! you are the best! those look SIMPLY WONDERFUL! OOH MY GOSH! how many points is the whole batch!? hahaha

    anyways, love you catherine! you are so wonderful!!!

    and, oh my! pushing the lawn mower!? goodness! that sounds HORRID! (and quite a good workout!) love ya!

  2. Not at all! You were right – I shouldn’t give up! And every day when I’m running and I want to give up, I tell myself: “You aren’t pathetic! You aren’t pathetic!” You taught me a lot!

  3. This is basically the chocolate chip cookie recipe that i always use except i add baking powder and use less baking soda. but maybe all baking soda is a better route i dunno. anyway theres no better recipe than this one. ive experimented for yrs and once i started using this one i was done

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